Meatzza you ask? It is a pizza without the carbs. The base is mince meat, making it a real food gem. Add your own toppings and combinations to make it your own.


  • Serves: Family
  • Prep time: 15 minutes
  • Cook time: 30 minutes


  • 1kg minced beef
  • 4 eggs
  • 6 tbsp parmesan cheese
  • 6 tbsp almond meal
  • handful of Italian parsley
  • salt and pepper to taste
  • tomato paste
  • sprinkle oregano
  • mushrooms
  • red capsicums
  • anchovies
  • olives


  1. Preheat the oven to 220ºC
  2. In a large bowl, using your hands, combine the mince, parmesan, almond meal, parsley and eggs. 
  3. Use a 30cm oven proof frying pan. Place the mixture in the pan and flatten evenly.
  4. Spread over tomato paste and add your dressings. Drizzle extra virgin olive oil and put in the oven for 20-35 minutes, by which time the meat should be cooked through and looking golden.


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